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Chocolate and vanilla mooncake

Bite into Bliss: The Rich Flavours of La Levain’s Liqueur Truffle Snow Skin Mooncake

Indulge in a moment of pure delight with La Levain’s Liqueur Truffle Snow Skin Mooncake.  Revel in this exquisite treat, where rich flavours transport your taste buds to pure bliss—a soft, snow-white skin embracing a luscious liqueur-infused truffle. Savour each bite of La Levain’s Liqueur Truffle Snow Skin Mooncake—a joyful explosion of decadent flavours and […]

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La Levain Chinese New Year 2024 Almond Hazelnut Cookies

Sample Our 2024 Artisan CNY Goodies at Takashimaya and More Today!

Celebrate the 2024 Chinese New Year with La Levain’s CNY 2024 Booths, located at Takashimaya and more because the dates are out. Come taste the difference with Chef Wythe’s handcrafted artisan CNY Goodies, with unique flavours like Bobochacha and Osmanthus Pineapple Balls. You can even sample them too so you can try before you buy!

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La Levain Teochew Mooncakes Mid Autumn

La Levain’s Baked Teochew Mooncake: A delight for the senses

Introducing La Levain’s Baked Teochew Mooncake: A delight for the senses.  Indulge in the exquisite flavours and textures of these traditional Teochew mooncakes, expertly crafted by La Levain’s Chef Wyth.  With a perfect balance of sweet and savoury, these delectable treats are sure to tantalise your taste buds and leave you craving for more.  Experience

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La Levain Mid-Autumn Mooncakes 2024

The Ultimate Gift: Why Snow Skin Mooncakes Make the Perfect Mid-Autumn Present 

Looking for the ultimate gift to impress your loved ones this Mid-Autumn Festival? Look no further than snow skin mooncakes!  These delectable treats have gained immense popularity in recent years, and for good reason.  With their soft and velvety texture, unique flavours, and exquisite appearance, snow skin mooncakes have become the go-to choice for those

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La Levain Liqueur Truffle Snowskin Mooncake 2024 Mid Autumn

Bite into Happiness: The Joyful Experience of Eating Snow Skin Mooncakes 

Indulge in pure bliss as you take a bite into happiness with the delightful experience of savouring Snow Skin Mooncakes.  With their soft and chewy texture, these delectable treats bring immense joy to every palate.  From their intricate designs to their luscious fillings, Snow Skin Mooncakes offer a unique and joyful experience that is sure

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La Levain Laksa Pizza 2023

Enjoy Nasi Lemak & Laksa Pizza at Singapore Food Festival 2023

Join us to celebrate Singapore’s diverse and delicious culinary flavours at La Levain’s Singapore Food Festival Booth (C12)! Join us for a slice of perfection with our SFF exclusive Nasi Lemak and Laksa Sourdough Pizzas alongside delightful Ice Cream Brioches at the Bayfront Event Space at Marina Bay from 19 to 30 July 2023. You’ll

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La Levain Mid-Autumn Mooncakes 2024

Discover Unique Snow Skin & Teochew Mooncake Flavours in 2023

Experience the culinary masterpiece of La Levain’s highly anticipated mooncake collection for Mid Autumn Festival 2023. Delight your senses as we unveil a range of meticulously handcrafted mooncakes, made with premium ingredients and the artistic expertise of Chef Wythe, a WGA Chef of the Year finalist. With each mooncake, you can taste his commitment to

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La Levain Croissant and Coffee Set

Elevate Your Breakfast with Freshly Made $8 Croissant and Coffee Combo

Start your day with a breakfast that combines unparalleled taste, freshness, and incredible value with La Levain’s Croissant Sandwich and Coffee Combo. For just $8, indulge in a freshly baked croissant sandwich handmade with premium ingredients and artisanal techniques, paired with a steaming cup of black coffee. So come on down and energise yourself with

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La Levain French Pastry Box

French Cultural Exchange Inspires La Levain’s New French Pastry Box

Chef Wythe is excited to share his latest French Pastry Box after returning to Singapore from a Cultural Exchange in France! Made with the finest ingredients imported specially from Normandy, France, each pastry is infuses with love and expertise to create an extraordinary experience that will leave you craving for more. With 7 delectable pastries

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A Journey of flavours: Exploring the Signature Sourdough, Baguette, and Ciabatta

Welcome to a journey of flavours! In this article, we will explore the signature sourdough, baguette, and ciabatta breads.  These three breads are not only delicious but also have a rich history behind them.  Whether you are a bread lover or just someone who wants to try something new, you are in for a treat! 

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La Levain Signature Sourdough

Beyond Basic Bread: Exploring Unique Flavors and Ingredients in Artisanal Baking

Artisanal baking is an exquisite craft that allows bakers to push the boundaries of flavour and creativity.  While basic breads hold their own charm, there is a vast world of unique flavours and ingredients waiting to be explored.  From incorporating herbs and spices to experimenting with alternative flours and sourdough starters, artisanal baking offers a

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La Levain Pastry 2024

The Art of Flaky Perfection: Exploring the Delightful World of Croissants and Viennnoiseries

Are you a fan of flaky, buttery goodness?  Then indulge in the delightful world of croissants and viennoiseries!  In this article, we’ll explore the art of achieving flaky perfection in these classic pastries.  From the history of croissants to tips on achieving the perfect texture, we’ve got you covered.  So sit back, relax, and get

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